Tag Archives: Cauliflower

Our Local Farmers’ Markets

I know that most of the posts on this blog have related to real estate, and not enough to the joy of  living in Elk Grove. In this post, I want to share information about the local farmers’ markets.

We were fortunate recently to spend some time in France, and really enjoyed visiting two of their neighborhood farmers’ markets in Paris.

MoreEurope 075

Just look at these beautiful vegetables from a Paris, France Farmers’ MarketMoreEurope 076

I am getting hungry just looking at them
MoreEurope 066

They were outstanding, but we have some great ones here in the greater Sacramento area, from Elk Grove to El Dorado HIlls to Davis. One of the best ways to find out more about these markets is to visit the Yelp site where you will get real reviews from real folks, not professional reviewers. Below you will find the list of certified farmers’ markets as well as links to the Yelp page for some local markets. Check out the sites online then plan on a day trip to each market, visiting all of them over the next few weeks. Pick out your favorites and go back every week.

We have enjoyed visiting the market here in Elk Grove, but we are always up for a day trip to enjoy the other markets in the area.

List of Certified Farmers’ Markets

Links for Farmer’s Markets on Yelp are noted below as well.

Davis Farmers Market (Davis)

Sunday Farmers Market (Downtown)

Midtown Farmers Market (Midtown)

El Dorado Hills Farmers Market (El Dorado Hills)

Farmers Market Laguna Gateway Center (Elk Grove)

Davis Ranch (Sloughhouse)For those of us in the Elk Grove-Wilton area, this discussion would not be complete without mentioning the Davis Ranch out in Sloughhouse. I know that it does not qualify as a farmer’s market, as it really is just a fruit and vegetable stand, but they do have some of the best sweet corn in the area as well as a great pumpkin patch every fall. Just head out Highway 16 toward Rancho Murieta. You will find them on the north side of the highway in the little community of Sloughhouse.

Don’t forget to try something new. Most of us only partake of about a dozen vegetables, but there are hundreds to choose from.

Bring your recyclable grocery bags with you. I always keep a couple in the car because you never know when you might spot a farmers’ market or a fruit and vegetable stand worth visiting. Bring your kids along too. Let them get an understanding of where their food comes from, the farmers who actually grow the food.

Start building your memories,
as you turn your house into a home. 

As you might guess, this document is a compilation of information from our own efforts as REALTORS, as well as input from other REALTORS in our Coldwell Banker office.  I hope it has been of value to you.  Don’t hesitate to email us with any suggestions that will make this document better for you and your fellow homeowners!

Be sure to follow us on Facebook at www.Facebook.com/ElkGroveRealEstate.  For information about properties available for sale and for more information for buyers and sellers, please visit our website at www.ElkGroveRealEstate.com and don’t hesitate to give us a call or drop us an email with your questions.

WANT TO USE THIS ARTICLE IN YOUR E-ZINE OR WEB SITE? You can, as long as you include this complete blurb with it: Jack Edwards, your real estate advocate, specializes in helping buyers and sellers in Elk Grove, CA,  and the greater Sacramento area.   Get information about available homes online at:  www.ElkGroveRealEstate.comOur mobile clients can find us at Mobile.ElkGroveRealEstate.com  BRE License # 01331087

 

©2013 Coldwell Banker Real Estate LLC. All Rights Reserved. Coldwell Banker® is a registered trademark licensed to Coldwell Banker Real Estate LLC. An Equal Opportunity Company. Equal Housing Opportunity. Each Coldwell Banker Residential Brokerage Office Is Owned by a Subsidiary of NRT LLC. If your property is listed with a real estate broker, please disregard. BRE License #01908304

Limone (Lemony) Cauliflower

 

 

 

 

 

 

 

 

I recently attended a cooking class given by Liza Kilgariff of Golden Gourmet Catering.  I’ve enjoyed her cuisine before at catered events, and now I had the opportunity to watch her work and taste her exquisite fare.  We not only got to see her knife skills, but we also heard all about the region of the food we would eat.  We heard the “back story” of dishes, such as Puttanesca….hmm, is the truth behind the name related to “women of the evening”  who needed something quick and easy to make after a long day of working….or is it so named because of it’s spicy flavor?  Did I mention we also received the recipes of the dishes she made….well, we did!

One of my favorite dishes (and I made many……okay, ALL of the dishes Liza made were my new favorites!) was the Steamed Cauliflower with Garlic, Lemon, Olive Oil and White Wine.  With this being summertime, it’s the perfect time to make this dish….and it’s even nice enough for company.  Add this to your recipe repertoire.

Let me know if you’d like to more recipes like this!  I’m happy to share!!  And if you are interesting in attending a demonstrational cooking class to learn directly from Liza, click here: Golden Gourmet Culinary Classes.